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12
top tips to make lunch work for you
Evening Standard, 4th March 2003
By Stephanie Zinser
If you find yourself feeling anxious, jumpy, and panicky mid-afternoon,
or lethargic, uncomfortable and sluggish, it could be that it’s
not your job that’s stressing you out, but your lunch.
The midday meal for busy workers should be a time to recharge and rest.
But the wrong lunch can make you feel worse than ever. Here Stephanie
Zinser, whose book, The Good Gut Guide, is out this week, gives her tips
on how to eat the perfect lunch.
- Don’t rush your lunch. The faster you eat, the more likely
you are to swallow air, which can cause wind, bloating and abdominal
pain. People often swallow too much air as a reaction to stress. Smoking,
chewing gum, sucking hard sweets and wearing badly fitted dentures are
also hazards.
- Try to sit quietly during and after lunch. A huge amount of blood
– some 40 per cent of your blood supply – passes through
the digestive system after a meal, allowing the nourishment to be absorbed
and distributed throughout the body. You shouldn’t even shop let
alone exercise, after eating because activity will divert most of the
blood from the digestive system to help muscles perform.
- Chew each mouthful slowly, at least 15 times. Saliva contains important
enzymes such as amylase, which breaks starch down. The more you chew,
the more easily your food will be digested, and the less likely it is
that you will suffer indigestion – the classic curse of the stressed-out
executive.
- Although stress is often associated with stomach ulcers, what you
eat may be a more important factor. Avoid excessively spicy or acidic
foods (such as tomatoes), and lower your alcohol intake.
- A great lunch is pasta with pesto sauce – basil, pine nuts
and garlic. Basil can help relieve sadness, tension and boost the nervous
system, and sage can combat post-viral fatigue and nervous exhaustion.
- A brain booster is a vegetable stir-fry with ginger. Ginger eases
headaches and improves memory.
- You’ll pay for eating fast food like burgers and chips. Fatty
foods take longer to digest, making you feel lethargic and hampering
your productivity.
- Avoid colas and highly-caffeinated ‘energy’ drinks. Apart
from containing caffeine, a stimulant that can worsen feelings of anxiety
or panic if you’re already stressed, fizzy drinks may make you
feel bloated and uncomfortable.
- Be careful how you drink hot drinks. If you gulp your coffee or tea
while it’s very hot, you can damage the sensitive lining of your
throat and oesophagus. This can contribute to chronic problems such
as heartburn and gastro-oesophageal reflux disease (Gerd).
- Steer clear of chocolate, sweets and cakes. These boost your blood
sugar levels, but plummet quickly, leaving you more under pressure than
before. Instead, choose snacks such as oat flapjacks, wholemeal sandwiches,
brown rice or pasta salads that release sugars into your bloodstream
at a slower, more constant, rate.
- Treat your stomach to a mixed salad with alfalfa sprouts. Fruit,
vegetables and pulses provide long-lasting energy and they help prevent
constipation – a common problem if you’re stressed. Fibre
helps reduce cholesterol by binding to it in the bowel, preventing it
from being reabsorbed into the blood.
- Drink at least eight glasses of water a day. Dehydration causes headaches,
performance problems and memory failures.
| "A splendidly detailed
book... it will be a life saver for a great many people"
Claire Rayner |
"An invaluable book for anyone
with a bowel or digestive problem"
Prof. R. John Nicholls, FRCS |

Click here to buy |
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